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The Changing Australian Food Industry

William McD. Herr

Journal of Marketing · 1963 · Volume 27 · Issue 2

DOI: 10.1177/002224296302700205

Abstract

Food marketing “down under” increasingly is becoming Americanized. Utilizing business arrangements which range from licensing agreements to wholly owned subsidiaries, American food firms are invading the Australian market with a plethora of products. Here is an up-to-date description of the marketing techniques that are evolving.

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