Government Control of Sugar During the War

Abstract

I. Introduction: The four periods of government control, 672. — II. The problems relating to sugar for the crops of 1918–19, 674. — ( a ) Problems relating to price, 674. — ( b ) Problems relating to supply and distribution, 687. — III. The solution of these problems through the formation of the United States Sugar Equalization Board, 693. — ( a ) Formation of the United States Sugar Equalization Board, 693. — ( b ) Solution of the problems relating to price, 695. — ( c ) Agreements with the various producers, 702. — ( d ) Solution of the problems relating to supply and distribution, 705. — IV. Conclusion, 710.